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The Cuckoo Induction Heating Pressure Rice Cooker CRP-HZ0682FR, a game-changing rice cooker from Korea, has 12 programmes that cater to a whole spectrum of rice cooking (including the Korean classic, scorched rice!) as well as fermenting and baking bread. There’s also a catch-all Multi-cook function for steaming and braising.
(image: jedimaster)
Two key technologies make these possible: induction heating and pressure cooking. Its induction technology heats up the whole inner pot – instead of just the bottom layer – for more even cooking, and its pressure cooking function makes quick work of tenderising tough cuts of meat, which saves energy.
We test the rice cooker out, to see if it lives up to its promises.
PERFORMANCE
FEATURES
VERDICT
Making sense of the programmes can be a little daunting, but once you have that out of the way, this rice cooker is well worth the investment.
Cuckoo Induction Heating Pressure Rice Cooker CRP-HZ0682FR, $749, from major department stores
This story was first published in Simply Her October 2015.